Thai Peanut Sauce

Ingredients

• 1/2 cup creamy peanut butter
• 1/4 cup hot water
• 2 tbsp Thai red curry paste
• 2 tbsp light brown sugar
• 2 tbsp Sriracha
• 1 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 lime (juiced)
• 1 tsp finely minced garlic
• 1/2 tsp red pepper flakes
• 2 scallions, thinly sliced
• Salt to taste
• Cayenne to taste

Instructions

1. Mix everything in a bowl.
2. Garnish with scallions.